HPL 2025 New Cookbooks

"Learn to cook, host, and eat like a private chef who's off the clock with 100 recipes from TikTok sensation Meredith Hayden of Wishbone Kitchen. Inspired by years working as a chef in New York City and the Hamptons, as well as her childhood summers on Nantucket, Meredith Hayden makes food that is both unfussy and elegant--often with a touch of whimsy. In The Wishbone Kitchen Cookbook, Meredith teaches you to cook like a professional hostess (and...

Cook up delight with more than 350 top-rated recipes--every single recipe from a whole year of Southern Living magazine--created by the skilled chefs and entertaining experts at Southern Living. For decades, Southern Living Annual Recipes has collected every recipe from an entire year's worth of the magazine into a single, complete volume. Not just for subscribers and fans, Southern Living 2025 Annual Recipes is for home cooks everywhere who are searching...

In 1929, two years before The Joy of Cooking was published in America, and two decades before The Silver Spoon in Italy, Ada Boni wrote The Talisman of Happiness--the original must-have culinary bible for Italians. Generations of cooks have turned to "Il Talismano" as the definitive source for classic dishes that bring comfort, nostalgia, and deep pleasure--including the iconic Marcella Hazan, who used the book to teach herself how to cook.... In...

"... A complete bible that will transform the art of gluten-free bread baking from three-time James Beard Award-finalist Aran Goyoaga."--Provided by publisher.

"What better way to honor and enjoy all the holidays of a year than to toast each one with a fabulous new cocktail? This exuberant little book takes you from New Year's Day all the way to New Year's Eve, with stops along the way at the other festive holidays of the year: Groundhog Day, Super Bowl Sunday, Valentine's Day, St. Patrick's Day, April Fools' Day, Easter, Cinco de Mayo, Mother's Day, Father'sDay, Independence Day, Talk Like a Pirate Day,...

Keep It Simple, Y'all features 60 easy, delicious recipes that require minimal effort but deliver great flavor. The dishes include slow-cooked favorites like Beef and Mushroom Stroganoff, sheet pan meals like Shrimp and Veggie Stir Fry, and quick options using rotisserie chicken, such as Goat Cheese Pesto Pasta. The recipes are beginner-friendly, adaptable, and mostly use pantry staples, with tips to customize based on personal taste or available...

A home cook' guide to one of America's most diverse--and delicious--cuisines, from James Beard Award-winning author and culinary historian Michael W. Twitty. In the introduction to this groundbreaking recipe collection, acclaimed historian Michael W. Twitty declares, 'No one state or area can give you the breadth of the Southern story or fully set the Southern table.' To answer this, Recipes from the American South journeys from the Louisiana Bayou...

"Joanne Molinaro is everyone's favorite storytelling vegan cook. On her platform, The Korean Vegan, she's known for her personal narrative voiceovers, which accompany mouthwatering videos of her making everything from Kimchi to Korean-inspired pasta dishes. Whether it's a reflection on her relationship with her father over a plate of noodles or a story about learning to love her body as a marathon runner while she bakes dessert, Joanne is always making...

A NEW YORK TIMES NOTABLE BOOK
Food dominates our every waking minute: Hype restaurants. Allrecipes. The Great British Bake Off. In this dazzling cultural history, bestselling food writer Ruby Tandoh (author of Cook As You Are) traces how—and why—we’ve all become foodies.

“Ruby Tandoh is a genius and All Consuming is everything.” —Bryan Washington, author of...

From Jennifer Fisher, the cult-favorite jewelry designer and creator of Jennifer Fisher Kitchen, a must-have cookbook with 100 recipes designed to maximize your energy, stay clear-headed, and look hot at any age. Since being diagnosed with Hashimoto's disease in high school and learning how to listen to her body as an adult, Jennifer Fisher has completely transformed her life through what she consumes. She now has more energy. Her body feels more...