Canning for a new generation : bold, fresh, flavors for the modern pantry
(Book)
Author
Contributors
Allen, Rinne, 1973- photographer.
Published
New York : Abrams, 2016.
ISBN
9781617691850, 1617691852
Appears on these lists
Status
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Blue Island Public Library - Stacks | 641.42 KRI | On Shelf |
Carol Stream Public Library - Adult Nonfiction | 641.42/KRI | On Shelf |
Hinsdale Public Library - Stacks | 664.028 KRI | On Shelf |
Itasca Community Library - Nonfiction | COOKING GENERAL PRESERVING KRI | On Shelf |
St. Charles Public Library District - Adult Nonfiction | 641.42 KRI | On Shelf |
More Details
Published
New York : Abrams, 2016.
Format
Book
Physical Desc
399 pages : color illustrations ; 23 cm
Language
English
ISBN
9781617691850, 1617691852
Notes
Bibliography
Includes bibliographical references (pages 386-387) and index.
Description
Organized by season, Krissoff's recipes illustrate fresh ways to preserve the harvest throughout the year, employing techniques like water-bath canning that are safe and easy to follow. The recipes are all created with small-batch yields in mind, which will appeal to beginner canners and expert homesteaders alike. Krissoff addresses special diet concerns with recipes for low-sugar or sugar-free preserves, as well as methods for canning jams and preserves without pectin. In addition to canning recipes, there are old-style fermenting recipes, new freezing techniques, and recipes on how to use your canned goods to make meals once you've put them up.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Krissoff, L., & Allen, R. (2016). Canning for a new generation: bold, fresh, flavors for the modern pantry (Updated and Expanded Edition.). Abrams.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Krissoff, Liana and Rinne Allen. 2016. Canning for a New Generation: Bold, Fresh, Flavors for the Modern Pantry. Abrams.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Krissoff, Liana and Rinne Allen. Canning for a New Generation: Bold, Fresh, Flavors for the Modern Pantry Abrams, 2016.
MLA Citation, 9th Edition (style guide)Krissoff, Liana,, and Rinne Allen. Canning for a New Generation: Bold, Fresh, Flavors for the Modern Pantry Updated and Expanded Edition., Abrams, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.